Here’s the list of universities in Luzon offering Culinary Arts and other related courses.
CULINARY ARTS – Here is the list of schools and universities in Luzon offering the Culinary Arts course along with its other related courses.
See the list below:
- CAR (Cordillera Administrative Region)
No results found…
- NCR (National Capital Region)
Lyceum of the Philippines University
Cookery NC II
Food and Beverage BC II
Enderun Colleges
Diploma in Culinary Arts
Hotel Operations Postgraduate Certificate
Diploma in Pastry Arts
Treston International College
BS in Culinary Management
Global Academy
Bread and Pastry Production NC II
Commercial Cooking NC III
Center for Asian Culinary Studies – Manila
Commercial Cooking
Academy of Culinary Excellence
Culinary Arts NC II
Bread and Pastry Arts NC II
Cake Making
Bowline Training and Assessment Center
Food and Beverage Services NC III
Food And Beverage Services NC II
De La Salle Araneta University
Cookery NC II
International School for Culinary Arts and Hotel Management – Quezon City
Diploma in Culinary Arts and Kitchen Management with Australian Certificate III in Commercial Cookery
Diploma in Pastry & Bakery Arts and Kitchen Management with Australian Certificate III in Patisserie
Fundamentals in Culinary Arts
Christmas Holiday Treats
Fundamentals in Bread Baking
Restaurant Concept And Entrepreneurship Program
Fundamentals in Pastry Arts
Savory Asia
Certificate in Cookery NC II
Certificate in Pastry and Bread Production – NC II
Santa Isabel College
Bread and Pastry NC II
Cookery NC II
Food And Beverage Services NC II
Siena College
Food & Beverage Services NC II
Commercial Cooking NC II
Home Culinary and Technical School
Bread and Pastry Production NC II
Cookery NC II
Culinary Arts
St. Paul University Manila
BS in Hospitality Management major in Culinary Arts
Cooko Culinary and Barista Academy
Bread & Pastry NC III
Barista NC II
Certificate in Culinary Arts
Ausphin International Institute
Certificate in Fundamental Culinary Arts and Management
International Diploma in Culinary Arts Management
International Grand Diploma in Culinary Management
De La Salle-College of Saint Benilde
BS in Hotel, Restaurant and Institution Management major in Culinary Arts
Eulogio Amang Rodriguez Institute of Science and Technology
BS in Hospitality Management major in Culinary Arts
University of the Philippines Diliman
Master of Food Service Administration
San Sebastian College – Recoletos
BS in Hospitality Management specialized in Culinary Arts
La Concordia College
Cookery (NCII)
St. Bernadette of Lourdes College
Commercial Cooking
Universal Colleges of Paranaque
Culinary Arts
Commercial Cooking NC II
Baking/Pastry Making NC II
Food and Beverage NC II
Magsaysay Center for Hospitality & Culinary Arts
Professional Culinary Arts Studies
Professional Baking and Pastry Studies
Food and Beverage Services
Barista 101
Saint Bernadette College of Alabang
Commercial Cooking NC II
Food and Beverage NC II
Saint Dominic Savio College
Commercial Cooking
Food And Beverage Services
Baking and Pastry Production
National Polytechnic College of Science and Technology
Food And Beverage Services NC II
Immaculate Heart Of Mary College
Barista NC II
Bread and Pastry Production NC II
Cookery NC II
Pasig Catholic College
Diploma in Culinary, Pastry & Baking
Cookery NC II
Bread & Pastry Production NC II
Diploma in Professional Cookery (Level 3)
ABE International Business College – Manila Campus
Commercial Cooking NC II
Food And Beverage Services NC II
Food & Beverage Services NC IV
La Consolacion College – Novaliches
Commercial Cooking NC II
Baking NC II
Asian School of Hospitality Arts – Quezon City Campus
Certificate in Professional Cooking
Global City Innovative College
Culinary Arts Diploma Program
ProfessIonal CulInary Arts Program
Commercial Cooking NC II
Baking/Pastry Production NC II
Food And Beverage Services NC II
St. John Technological College of the Philippines
Food and Beverage Servicing NC II
Commercial Cooking NC II
Bernardo College
Commercial Cooking
Food and Beverage Services
World Citi Colleges – Quezon City Campus
Food and Beverage Services NCII
Cookery NCII
Bread & Pastry Production NCII
Operation Brotherhood Montessori
Culinary Arts and Food Service Management
Don Bosco TVET Center – Tondo
Food And Beverage Services NC II
Asian College – Quezon City
Bread and Pastry Production NC II
Food And Beverage Services NC II
Cookery NC II
ABE International Business College – Caloocan Campus
Commercial Cooking NC II
Food And Beverage Services NC II
ABE International Business College – Makati Campus
Commercial Cooking NC II
Food And Beverage Services NC II
Tech Pacific College
Commercial Cooking
Food And Beverage Services
Baking & Pastry Production
Culinary Arts
Sta. Cecilia College
Cookery NCII
Bread and Pastry Production NCII
Food and Beverage Service NCII
University of Makati
Post Baccalaureate Certificate in International Hospitality
Valenzuela City Polytechnic College
Baking and Pastry Production NC II
Mary the Queen College of Science and Technology
Commercial Cooking NC II
Food And Beverage Service NC II
Baking and Pastry NC II
Center for Culinary Arts – Main Campus
BS in Culinary Arts Management
Fundamentals in Culinary Arts
Fundamentals in Baking and Pastry Arts
Diploma in Culinary Arts and Technology Management
Certificate in Baking and Pastry Arts
University of Santo Tomas
BS in Hospitality Management major in Culinary Entrepreneurship
Manila Tytana Colleges
Culinary Arts
Arellano University
Commercial Cooking NC II
Bread and Pastry Production NC II
Food And Beverage Services NC II
- Region 1 (Ilocos Region)
Union Christian College
Culinary Arts
Commercial Cooking (NCII)
Bread and Pastry (NCII)
Hotel and Restaurant Services major in Commercial Cooking
Hotel and Restaurant Services major in Baking and Pastry
University of Luzon
BS in Hospitality Management major in Culinary Arts
- Region 2 (Cagayan Valley)
Patria Sable Corpus College
Commercial Cooking NC 2
Food And Beverage Services NC 2
Batanes State College
Food And Beverage Services NC II
Bread and Pastry Production NC II
University of Saint Louis
Food and Beverage Services NC II
- Region 3 (Central Luzon)
International School for Culinary Arts and Hotel Management – Pampanga
Diploma in Culinary and Kitchen Management with Australian Certificate III in Culinary Arts
Diploma in Culinary and Kitchen Management with Australian Certificate III in Patisserie
Fundamentals in Culinary Arts
Associate in International Culinary Arts
Fundamentals in Pastry Arts
Fundamentals in Bread Baking
Christmas Holiday Treats
Certificate in Cookery NC II
Certificate in Pastry and Bread Production NC II
Central Luzon College – Pampanga
Food And Beverage Services NC II
Commercial Cooking NC II
Baking/Pastry Production NC II
Dominican College of Tarlac
Diploma in Culinary Arts and Pastry Program
Hotel and Restaurant Mangement major in Food and Beverage
Hotel and Restaurant Mangement major in Cookery
Polytechnic College of Botolan
Bread and Pastry Production NC II
Food And Beverage Services NC II
Mary the Queen College Pampanga
Food and Beverage Services NC II
Commercial Cooking NC II
Marian College of Baliuag
Food And Beverage Services NC II
Immaculate Conception International College of Arts
Food and Beverage Services
Commercial Cooking
ACLC – Guagua
Baking and Pastry Production NC II
Food And Beverage Services NC II
Commercial Cooking NC II
Dr. Yanga’s College, Inc.
Commercial Cooking NC III
Food And Beverage Services NC II
Polytechnic College of the City of Meycauayan
Food And Beverage Services NC II
Subic Bay Colleges, Inc.
1-Year Culinary Arts
Bread & Pastry NC II
Food And Beverage Services NC II
Saint Paul Colleges Foundation – Paniqui
Food And Beverage Services NC II
College for Research and Technology of Cabanatuan
Food And Beverage Services NC II
La Concepcion College
Food and Beverage Services NC II
Our Lady of Fatima University in Pampanga
BS in Culinary Management
Holy Angel University
BS in Culinary Arts and Management
Colegio de San Gabriel Arcangel
Food And Beverage Services NC II
Bread and Pastry NC II
ACLC College – San Fernando
Food And Beverage Services NC II
Commercial Cooking NC II
Saint Joseph College of Bulacan
Food And Beverage Services NC II
Golden Valley College
Food And Beverage Services NC II
Central Luzon College of Science & Technology
Food Beverage Services NC II
Commercial Cooking NC II
Baking/Pastry Production NC II
Comteq Computer and Business College
Food And Beverage Services NC II
Cookery NC II
Baliwag Polytechnic College
Food And Beverage NC-II
Bread & Pastry NC-II
Philippine Women’s University – CDCEC-Tarlac
Food and Beverage Services NC II
Commercial Cooking NC II
Bread and Pastry Production NC II
Northern Zambales College
Food And Beverage Services NC II
Nueva Ecija University of Science and Technology – Main
Food And Beverage Services NC II
Commercial Cooking Service NC II
Accelerated Vocational Training Program Major in Culinary Arts
ACLC College – Olongapo
Food And Beverage Services NC II
Fernandez College of Arts and Technology
Cookery NC II
Bread/Pastry Production NC II
Food & Beverage Services NC II
- Region 4A (CALABARZON)
Skill Power Institute – Antipolo City Campus
Commercial Cooking NCII
Baking and Pastry Production NCII
Food and Beverages Services NCII
De La Salle Lipa
Certificate in Culinary Arts
Olivarez College Tagaytay
Bread and Pastry Production NC II
Cookery NC II
University of Rizal System – Antipolo Campus
Food & Beverages Preparation & Services
Pamantasan ng Cabuyao
Cookery NC II
St. Benilde Montessori College
Food And Beverage Services NC II
Commercial Cooking NC II
Bread and Pastry Production NC II
ICCT Colleges Cainta
Certificate in Bread & Pastry NCII
Certificate in Commercial Cooking / Cookery NCII
Certificate in Food & Beverages NCII
Colegio de Sto. Cristo de Burgos
Food And Beverage Services NC II
Commercial Cooking NC II
Southern Philippines Institute of Science & Technology
Bread and Pastry Production NC II
Commercial Cooking NC II
ISHRM School System
BS in Culinary Management
Food and Beverage Services NC II
Commercial Cooking NC II
Bread and Pastry Production NC I
University of Rizal System – Cainta Campus
Career Education Development Program with specialized in Baking
San Pablo Colleges
Commercial Cooking (NCII) (Formerly Culinary Arts)
Far Eastern Polytechnic College
Baking and Pastry Production NC II
Immaculate Concepcion College
Commercial Cooking NCII
Food And Beverage Services NCII
Malayan Colleges Laguna
Diploma in Culinary Arts
St. Dominic College of Asia
Certificate III in Commercial Cookery
University of Perpetual Help System DALTA in Molino
Cookery NC II
Bread and Pastry NC II
Food and Beverages Services NC II
The Bearer of Light and Wisdom Colleges
Food And Beverage Services NC II
Food and Beverage Services NC III
Bread and Pastry Production NC II
Commercial Cooking NC II
Inter Global College
Food & Beverage Services NC II
Baking NC II
Commercial Cooking NC II
San Antonio de Padua College
Bread and Pastry Production NC II
Commercial Cooking NC II
Food And Beverage Services NC II
St. Michael’s College of Laguna
Bread and Pastry Production NC II
Food And Beverage Services NC II
Calayan Educational Foundation
Food And Beverage Services NC II
Commercial Cooking (Culinary Arts)
Philippine Best Training System Colleges
Food And Beverage Services NC II
Commercial Cooking NC II
Baking and Pastry Production NC II
Associate in Hotel Management major in Culinary Arts
Associate in Hotel Management major in Catering
Associate in Hotel Management major in Cake and Decorative Delicacies
Associate in Hotel Management major in Bread and Pastries
City College of Lucena
Food And Beverage Services NC II
Computer Systems Technological College, Inc
Food And Beverage Services NC II
Bread & Pastry Production NC II
Cookery NC II
Quezon National Agricultural School
Food And Beverage Services NC II
Food and Beverage Services NC III
Cookery NC II
Bread and Pastry Production NC II
University of Perpetual Help System DALTA in Calamba
Commercial Cooking / Cookery NC2
Food and Beverages Services NC2
Oxfordian Colleges
Commercial Cooking NC II
Food And Beverage Services NC II
Bakery, Pastry Production NC II
Batangas Eastern Colleges
Food & Beverage Service NC II
Ebenezer International College
Hotel and Restaurant Mangement major in Food and Bevarages Services
Hotel and Restaurant Mangement major in Commercial Cooking
Lyceum of the Philippines University – Batangas Campus
Certificate in Culinary Arts
Associate in International Hospitality Management Specialized in Culinary Arts and Kitchen Operations
Imus Institute
Commercial Cooking
Lemery Colleges
Food And Beverage Services NC II
Commercial Cooking NC II
Southdale International School of Science, Arts and Technology
Hotel and Restaurant Management in Food & Beverage
Hotel and Restaurant Management in Commercial Cooking
Hotel and Restaurant Management in Food Preparation
World Citi Colleges – Antipolo City Campus
Cookery NCII
Bread & Pastry Production NCII
Food and Beverage Management NCII
Professional Academy for Culinary Education
Diploma in Culinary Arts
Intensive Culinary, Baking, and Entrepreneurship Program
STI College – Rosario
BS in Culinary Management
Manuel S. Enverga University Foundation
Bread and Pastry Production NC II
Cookery NC II
Food And Beverage Services NC II
- Region 4B (MIMAROPA)
No results found…
Camarines Norte State College – Main Campus
Bachelor in Food Service Management
Camarines Sur Polytechnic Colleges
BS in Food Service Management
Mariners’ Polytechnic Colleges Foundation
Associate in Culinary Management
Associate in Food and Beverage Services
Certificate in Entry-Level Cook
Naga College Foundation
Commercial Cooking NC II
Food And Beverage Services NC II
READ ALSO:
- Universities Offering Culinary Courses Across Philippines
- Technical Courses: Institutions In Philippines Offering Professional & Technical Courses
- Schools In Philippines With Elementary & Secondary Education Courses
- Engineering Universities In Philippines: Colleges Offering Engineering Courses
What can you say about Technical courses?
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