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Neri Naig was ecstatic when Kris Aquino reacts on her post.

KRIS AQUINO REACTS – The “Queen of all media” Kris Aquino reacted and commented on the post of “Wais Na Misis” Neri Naig.

Neri Naig is formerly an actress who turned to a full-time housewife and businesswoman. She is married to the “Parokya Ni Edgar” lead vocals Chito Miranda and they now have a son popularly known as Miggy.

She was discovered after joining in the Kapamilya reality show “Star Circle Quest” and even landed as the 6th runner-up of the said program. As much as everyone is aware of, they have had controversial issues before.

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Breakfast muna si Don Miguel. @bhotelalabang

A post shared by Neri Miranda (@mrsnerimiranda) on

But now, they are living a peaceful life with their son after those tests on their relationship from the past.

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Tara! Andito kami sa Neri's Bakeshop! Mga bagong gising ang magkamukha, hehe! Maraming bagong bake! Mainit init pa! Sarap i-partner sa milktea! Tara! Bisita kayo sa Neri's Bakeshop kung saan malambot at masarap ang mga tinapay sa murang halaga! Plus may milktea at fruitea pang murang mura pero napakasarap! Neri's Bakeshop LUKSUHIN, ALFONSO. Pagdating sa Welcome to Alfonso Arko, diretso lang, one minute lang pag nakasakay. Tapat ng Pansin Luksuhin Elementary School tapos may pink na baranggay hall. Neri's Bakeshop TAGAYTAY sa kanto ng Tagaytay-Calamaba Rd at ng Sta.Rosa-Tagaytay Rd malapit sa Tagaytay City Market sa tapat ng 711 sa tabi ng Andok's. Pwede nyo i-waze para mas madali sa inyo na makita ang stores ko po. #WaisNaMisis #ParaKayMiggy #WaisKahitDiPaMisis #VeryNeri

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And just recently, the “Wais Na Misis” went ecstatic after the “Queen of All Media” Kris Aquino commented on her post about her scrumptious “Talangka” recipe where she indicated, “Hindi ako kumakain nito pero nung tinuruan ako ng nanay ko kung paano niya niluluto, nasarapan ako at panay papak ko! Tapos mura pa! Tapos tinuruan naman ako ng mom-in-law ko ng the best sawsawan para sa talangka na talaga namang gustong gusto ng asawa ko. Ang gagaling ng mga nanay ko! Hehe!”

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Super taba ng talangka! Hindi ako kumakain nito pero nung tinuruan ako ng nanay ko kung paano niya niluluto, nasarapan ako at panay papak ko! Tapos mura pa! Tapos tinuruan naman ako ng mom-in-law ko ng the best sawsawan para sa talangka na talaga namang gustong gusto ng asawa ko. Ang gagaling ng mga nanay ko! Hehe! Talangka Recipe Hugasan ang mga talangka. Pakuluan ang mga talangka na may konting asin. Kapag nangalahati na ang water, i-drain ang tubig saka lagyan ng oil ang pinagpakuluan. Haluin ang mga talangka. That's it! Super dali lang. Sawsawan ng Talangka na Paborito ni Chito Pagsamahin ang suka, patis, sesame oil, at ginger. Bahala na kayo sa panlasa nyo. Sarap sa talangka! #NerisKitchen #NerisRecipe #WaisNaMisis #WaisKahitDiPaMisis #VeryNeri

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Kris said in the comment section of the post, “SUPER FAVORITE namin ng Mom ko & also kuya josh!!! Y did i see this? Unfair because my food allergies are crab, lobster, shrimp from the sea (okay ako sa farmed or cultured) and talangka… double whammy ang na feel na nostalgia… since we cannot use my recipe, in case you want a “bicolano” twist- pakuluan sa gata w/ both siling pang sigang & a bit of siling labuyo.”

Kris Aquino Reacts

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