Oori – Korean Barbecue Restaurant Of Sheraton

What to know about Oori at Sheraton? Here are some details and their menu.

OORI – Sheraton Manila’s Oori restaurant gives a leveled-up Korean barbecue experience. Here are some details.

A Korean feast worth the journey to Sheraton is the Oori restaurant. The Korean word means “ours” and guests can enjoy a casual place to eat Korean food or a sophisticated place for Korean barbecue.

Executive Korean Chef Kibum Park helms this place and he makes sure that the dishes served are fresh and authentic.

They boast a wide variety of banchan or side dishes – they can serve 16 banchans to be exact. This restaurant also serves comfort staples like teok bokki (rice and fish cake), dakgangjung (fried chicken), and panjeon (pancake).

Their premium grill menu has Australian Mulwarra Wagyu beef with marble scores of 5+ and 9+ and imported Spanish-branded Duroc pork. Diners should not also miss Chef Park’s specialities such as beef galbi jjim (braised short ribs) and beef bulgogi jeongal (beef and mushroom stew).

This restaurant is located at Second Level, Sheraton Hotel Manila, and is open daily from 12 PM to 10 PM.

On their menu, they also serve the “Favorites” like street food (Cheese Tteok Bokki, Dakgangjung, Mandu, Tuna Kimbap, Kimchi Fried Rice, and Bulgogi Kimbap), noodles (Chicken Ramen, Janchi Guksu, Kimchi Bibim Guksu,

On their menu, they also serve the “Favorites” like street food (Cheese Tteok Bokki, Dakgangjung, Mandu, Tuna Kimbap, Kimchi Fried Rice, and Bulgogi Kimbap), noodles (Chicken Ramen, Janchi Guksu, Kimchi Bibim Guksu, Jjajangmyeon, Haemul Ramyeun, and Japchae), pancakes (Modeum Jeun, Yachae Jeun, Kimchi Jeun, and Haemul Jeun), and desserts (Fresh Mixed Fruit Bingsu and Fresh Mango Bingsu).

They also have several choices in beef like:

  • Australian Tomahawk Wagyu MB5
  • Australian Tajima Beef Rib MBS 6 – Bone In
  • Australian Wagyu Beef Tenderloin IW MS 7/8
  • Australian Wagyu Ribeye 9+
  • Australian Wagyu Ribeye 5+
  • Australian Short Loin Wagyu MB 5
  • US Yangnyeom Galbi
  • US Cab Short Rib Boneless
  • Australian Hanging Tender Wagyu MB 5
  • Australian Flank Steak Wagyu MB 5
  • US Flat Iron Beef

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