Top 7 Non-Dairy Foods Rich In Calcium

Non-Dairy Foods Which Is Also Rich In Calcium

Calcium is very important to the body because it strengthens our bones and teeth, here are some non-dairy foods that are rich in calcium.

An adult person needs at least 1, 000 mg of calcium a day, which can be obtained through eating foods that contain calcium such as milk and other dairy products. Calcium gives us a strong, healthy bones and teeth. It also helps our nerves, muscles, and cells to function properly.

Some people have allergies and don’t like the taste of dairies, this condition is called “Lactose Intolerant,” where patients were unable to digest this kind of foods. Allergy on milk shows signs and symptoms of cramps, diarrhea, nausea, and bloating.

Here are some non-dairy foods that are rich in calcium:

Non-Dairy Foods

Collard Greens

This vegetable has 268 mg of calcium content per cup when cooked, more servings of this foods can supply more amount of calcium. It is also rich in vitamin A which improves the vision.

Non-Dairy Foods

Broccoli

This vegetable contains 86 mg of calcium per cups raw, aside from its calcium content it also contains a twice amount of vitamin C compared to the orange. Including broccoli in diet can reduce the risk of several types of cancer.

Non-Dairy Foods

Kale

This food contains 101 mg of calcium per cup when chopped raw, it has also vitamin C, vitamin A, and vitamin K. This vegetable has only 30 calories per serving.

Non-Dairy Foods

Edamame

It contains 98 mg of calcium per cup when cooked, It has only 8 grams of fiber per serving and contains protein and 9 essentials of amino acids.

Non-Dairy Foods

Figs

A half cup of dried figs contains 121 mg of calcium. This sweet and sticky fruit is rich in fiber and potassium. It also contains magnesium, which is beneficial to the body.

Non-Dairy Foods

Oranges

Large orange contains 74 mg of calcium while a cup of orange juice has 27 mg of calcium. This fruit is very popular worldwide for its sweet and sour taste. It is also an excellent source of vitamin C and antioxidants.

Non-Dairy Foods

Sardines

Sardines contains 351 mg of calcium per can. Aside from calcium, it has also vitamin B-12 that enhances the brain and nervous system’s health. It has also vitamin D which strengthen our bones.

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